Servings: 4
Cook time: 40 – 90 min, depending on instant or steel cut
This oatmeal is a hit during the holidays. It’s just a matter of adding a few extra spices and suddenly it’s that comforting taste of the holidays.
Ingredients
- 3 cups (750 ml) water
- 2 tablespoons (30 ml) molasses
- 2 tablespoons (28 g) dark brown sugar
- 1 tablespoon (14 g) cinnamon
- 2 teaspoons (10 ml) vanilla
- 1 teaspoon (5 g) ground ginger
- 1 teaspoon (5 g) nutmeg
- 1/4 teaspoon (1 g) ground cloves
- 1/2 teaspoon (2.5 g) salt
- 1 cup (225 g) oatmeal
- Top off with chopped pecans, milk, brown sugar to taste.
Instructions
- Add all ingredients to pot. Stir to combine the flavors. Cook until done.
I lost my recipe/instruction booklet for the sunflair deluxe set. Can you send me or email me another? I’ve tried a couple of recipes, and wanted to do another today here in sunny Tucson, AZ but can’t find it.
We sure will.