Mix eggs, heavy whipping cream and salt in the included roaster with a whisk to combine. Add chocolate chips and combine.
6 eggs, 1 quart heavy whipping cream, ½ tsp salt, 11 ½ oz bag milk chocolate chips, 12 oz bag semi-sweet chocolate chips
Cover and cook for 45 min. Stir and combine the chocolate, it should be melted and smooth.
Cover and cook for another 30 minutes. Then give it a nice whisk.
Cover and cook for another 1 hour to 1.5 hours until the edges start to set.
Whisk again, serve in small desert cups, and garnish with chocolate shavings, whipped cream, fruit, or other heart's desire.
whipped cream, strawberries, chocolate shavings, and more.