Cheese Carrot Rice Casserole

by | Jun 22, 2014 | Bread/Grains, Fruit/Veggies, Recipes

Cheese Carrot Rice Casserole screenshotGail from Arizona sent us this solar oven casserole recipe for one of her childhood favorites: Cheese Carrot Rice Casserole. Thank you, Gail!

Cheese Carrot Rice Casserole
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Cook Time: 5 hours

Total Time: 5 hours

Cheese Carrot Rice Casserole


  • Ingredients
  • 2 cups cooked long-grain rice (cooled)
  • 3 cups grated carrots
  • 2 cups cheese (I like Colby or sharp Cheddar)
  • ½ cup milk
  • 2 eggs, beaten
  • 2 tablespoons chopped onion
  • 1 ½ teaspoons salt
  • ½ teaspoon pepper


  1. Combine all ingredients and pour into greased pot. Cook for 4 -5 hours at 225 degrees.


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